Honey Stung Sauce

This sweet and spicy sauce was born from an encounter at a beachside pop up BBQ chicken stand in the Virgin Islands. The sweetness from the honey caramelized chicken skin and the scotch bonnet peppers inspired this sweet and spicy creation. Honey Stung Sauce will leave a lasting impression that will have you asking for more. This is a versatile sauce that can be added to main dishes, used as a sandwich spread, or turned into a one of a kind salad dressing.

Ingredients: Honey, Mustard (distilled vinegar, mustard seed, water, salt, tumeric, paprika, spices), Mayonnaise (eggs, oil, sugar, lemon juice), Scotch Bonnet Pepper Flakes, Salt, Pepper, Spices.

Spice Level: 7/10